Chocolate Pudding Fudge Cake
Mary and Gillian
    1 package devil's food cake mix
    1 (3.9 oz) package instant chocolate pudding mix
    1 C sour cream
    1 C milk
    1/2 C vegetable oil
    1/2 C water
    4 eggs
    2 Cups semisweet chocolate chips

    Frosting:

    6 T butter
    1 C semisweet chocolate chips
    1 package chocolate M&M's

    Directions

    Preheat oven to 350 degrees. Grease and flour cake pans

    In a large bowl, combine cake mix, pudding mix, sour cream, milk, oil, water and eggs. Beat for 4 minutes, then mix in chocolate chips

    Pour batter into prepared pans, Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Set on a wire rack until cooled.

    Melt butter and 1 cup chocolate chips in a small saucepan. Drizzle over the entire cake. Sprinkle M&M's on top and sides to decorate.